A classic combination of shredded potatoes, chilli flakes & herbs, this patty is everything that you look for in your favourite dish and more.
Ingredients: Potatoes, Refined Palmolein Oil, Corn Flour, Iodised Salt, Red Chilli Flakes, Dehydrated White Onion Powder, Parsley Leaves.
- Consistent quality burgers, anytime, every time
- Consistent shape and piece weight which ensures zero wastage and enhances cost control
- Create signature burgers with your choice of sauces and topping
- Deep Fry/Shallow Fry: Preheat oil to 175°C. Deep fry your HyFun Classic Patty for about 3 minutes to a light golden colour
- Air Fry: Preheat the air fryer to 200°C. Put your HyFun Classic Patty in a single layer on a frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between
- Bake: Preheat the oven to 220°C. Arrange your HyFun Classic Patty in a single layer on a baking tray and bake for approx. 12-15 minutes to a light golden colour
- Keep frozen at -18°C or below
- Do not refreeze after thawing
- Shelf life 18 Months